Salsa Recipe Contest

The Great Oxnard Salsa Challenge 2013

AMATEUR DIVISION WINNERS 2013

Best Red - Christopher Romo, Santa Barbara
Best Green
- Raymond Andrews, Ventura
Best Specialty/Fruit
- Dee Johnson, Oxnard
Best Hot
- Jose Rivera, Oxnard
Best Medium
- George Thingili, Simi Valley
Best Mild
- Mark Litwinczyk, Ventura
Judge’s Choice
- Christopher Romo, Santa Barbara


PROFESSIONAL DIVISION WINNERS 2013

Best Hot Salsa - Cabo Seafood Grill & Cantina
Best Medium Salsa - Vallarta Supermarket
Best Mild Salsa - BG's Café
Best Red Salsa - Cabo Seafood Grill and Cantina
Best Green Salsa - Tacos Don Chente
Best Specialty/Fruit Salsa - the kitchen
Judges’ Choice Salsa - Cabo Seafood Grill and Cantina
Peoples’ Choice Salsa - BG's Café



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AMATEUR DIVISION
The Amateur Division of the Great Oxnard Salsa Challenge took place Sunday, July 28, 2013 at the Oxnard Salsa Festival. Below are the 2013 categories.
  • Best Red
  • Best Green
  • Best Fruit/Specialty
  • Best Mild
  • Best Medium
  • Best Hot
  • Judge's Choice
First place category winners receive a jar of Official Festival Salsa and a $30 restaurant gift certificate from the kitchen eatery in Downtown Oxnard. The Judge's Choice Winner (the best of the best!) will receive $100 cash prize from the Oxnard Salsa Festival.
To participate in the 2014 Challenge download the     Official Entry Form - Amateur Recipe Contest Form